New & Exciting Things, Coming Soon!
Delightful Dingle & a Recipe for Raspberry Scones
From the Kitchen, Tasty TravelsStephanie Arsenaultbaking, Dingle, Europe, Ireland, photography, Raspberries, Recipe, scones, Travel
Sweet Treats & a Recipe for Triple Chocolate Cookies
Awkward Phone Calls & a Recipe for Steamed Chicken Salad Rolls
A Cookie of Lies & a Recipe for Oatmeal Raisin Cookies
A Cookie of Lies & a Recipe for Oatmeal Raisin Cookies
Happy Birthday Bar C & Cocktails for Charity Week
Insomnabaking & a Recipe for Cinnamon Swirl Biscuits
Mission's New Pizza Joint: Bocce
Potato Math & a Recipe for Warm Roasted Potato Salad with Kale
Chocolate Fixes & a Recipe for Trail Mix Cookie Balls
Noodle-Lover's Nosh: Goro + Gun
A Beautiful Retreat & Competition For a Cause
One Year Later & a Happy Birthday to MARKET Calgary
A Healthy Switch & a Recipe for Quinoa Tabbouleh
More Alice Eats & a Recipe for Curled-Up Treacle Scones
From the Kitchen, Restaurants & ReviewsStephanie ArsenaultAlice Eats, baking, Cookbook, Cookbooks, Julie Van Rosendaal, Pierre Lamielle, Recipe, reviews, scones
From Flood to WURST & the Reopening of a Calgary Favourite
Alice Eats: a New Take on Alice in Wonderland & a Teatime Recipe
From the Kitchen, Restaurants & ReviewsStephanie ArsenaultAlice Eats, baking, books, Cookbooks, Julie Van Rosendaal, Pierre Lamielle, Recipe, reviews, scones, Whitecap Books
Model Milk's David Bain & a Recipe for the St. Helena
So Long 2013, Hello to the New Year